Dead fish

Mackerel

I’ve been looking through the photos I took while in San Sebastian, and found a few rather macabre shots from the Pescaderia or the old fish market in town. I thought it would be fun to share them.


Hake

very fresh

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  • http://eggbeater.typepad.com/shuna/ shuna fish lydon

    hey! I resemble that remark!

  • http://www.beaskitchen.com/blog/ Bea at La Tartine Gourmande

    Look at those faces! Pretty dead! It is always their eyes that freak me out!

  • http://dom-cusine.blogspot.com dom

    c’est pour quand ton blog version Française? parce que moi j’adooooooore ton blog mais j’suis pas forte en anglais alors je suis un peu brimé de pas comprendre tout bises a bientôt

  • alb

    They’re dead alright. But I can see how the skins still glisten, and the gills and eyes still red. Ah, your pics do justice to their freshness. Very nice.

  • http://www.pistoynopisto.com nopisto

    Where have all the kokotxas gone on the last picture?
    Oh wait, I’ve just seen the Elkano post below.

  • http://jdawg.net Jen

    Whoa, those are scary looking teeth!

  • Rodolphe

    Hi Great Foodies blog !!
    Whish camer do you use to take all these pics ??
    RG