A wife-saving kitchen, anyone?


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5 Responses to “A wife-saving kitchen, anyone?

  • Jennifer Klinec said:
    September 18th, 2006 at 1:55pm

    This is hilarious! I love the ‘quit being a drudge’ line. Do the steps include stopping for a much-needed martini?

  • Mike Sowden said:
    September 19th, 2006 at 5:57pm

    Oooh. It’s like a kind of ultrasexist equivalent of Japanese ‘dancing stage’ games.
    Also: “cut kitchen work in two?” So, the same amount of work, but in two pieces? I’d much rather have half the work. 🙂

  • kishko said:
    September 24th, 2006 at 3:02am

    fabulous! where did you “stumble” across this book??

  • Deb Barshafsky said:
    September 28th, 2006 at 6:07am

    this relates to the title of your post more than the content. we actually have a restaurant here in augusta, georgia, called wifesaver – fried chicken, mac and cheese, greens, etc. i thought about boycotting, but the chicken’s too good!

  • the chocolate lady (eve) said:
    October 5th, 2006 at 12:50am

    So rich! What is the date?

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